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Wines have been made at Château Macquin since 1885, when their cellar was originally developed by François-Albert Macquin, the first person to re-plant vines in Saint-Émilion following the 19th-century phylloxera outbreak.
Château Macquin is three kilometres north of Saint-Émilion in the village of Saint-Georges, the smallest Bordeaux appellation at just 180 hectares. Sitting 89 metres above sea level, Saint-Georges enjoys one of the best elevations on the right bank, giving the wines freshness and concentration. The south-facing vines, some as old as 60 years, are planted on a combination of clay and limestone soils. Sustainability is a crucial part of the winery's ethos.
This gorgeously plush wine offers the very best of Right Bank Bordeaux, with all the generosity of merlot, and the aromatics and structure of Cabernet Sauvignon, heightened by the wild, garrigue, herbaceous notes of Cabernet Franc.
Wines have been made at Château Macquin since 1885, when their cellar was originally developed by François-Albert Macquin, the first person to re-plant vines in Saint-Émilion following the 19th-century phylloxera outbreak.
Château Macquin is three kilometres north of Saint-Émilion in the village of Saint-Georges, the smallest Bordeaux appellation at just 180 hectares. Sitting 89 metres above sea level, Saint-Georges enjoys one of the best elevations on the right bank, giving the wines freshness and concentration. The south-facing vines, some as old as 60 years, are planted on a combination of clay and limestone soils. Sustainability is a crucial part of the winery's ethos.
This gorgeously plush wine offers the very best of Right Bank Bordeaux, with all the generosity of merlot, and the aromatics and structure of Cabernet Sauvignon, heightened by the wild, garrigue, herbaceous notes of Cabernet Franc.